Seasoned Pork Rind

The Nation's Favourite

Triple Cooked & Traditionally Seasoned

Hats off to the Nation's Favourite

Since 1960, we've been making properly tasty scratchings by taking specially selected rind and triple-cooking it to golden perfection before sprinkling it with our signature seasoning. From those early beginnings, our mouth-watering, crunchy, classic pork snacks have grown to become the Nation's Favourite.